Frozen Passion Fruit
Information
- Rapidly frozen using IQF technology at -18°C (0°F) to preserve natural flavor, aroma, color, and nutritional value.
- Product forms: IQF cubes, puree form according to customer requirements
- Minimum Brix level: 11%
- Packaging options:1kg, 5kgs, 10kgs, 20kgs (customized upon request)
- Origin: Sourced from the Mekong Delta region, Vietnam.
Applications:
- Beverage & smoothie production
- Bakery & confectionery manufacturing
- Ice cream production
- Foodservice & dessert applications







