
PawPaw Co.,Ltd
“IN MY JOURNEY OF STRIVING TO BUILD AN ORGANIC FARM IN VIETNAM.”
2025
Established · 2 năm
1-10
Employees
7
Export markets · countries
1
Certifications · verified
Below $500,000
Annual revenue
Overview
Dear Valued Partners, My name is Duy Thanh Nguyen, CEO of PawPaw a Vietnamese supplier fresh & frozen tropical fruits, focusing on key products such as passion fruit, mango, coconut and other tropical fruits. Our fresh fruits are carefully selected and evaluated from farming regions, working directly with farms and farmers. We take the time to observe and understand their cultivation practices, ensuring dedication and care in every stage of production. Throughout the process, we closely monitor and document each batch to ensure the highest level of quality and consistency. Our main clients include importers, beverage manufacturers, hotels, restaurants, and drink shops, where our products are widely used for beverage applications. Fresh fruits (dragon fruit, seedless lime, coconut, mango, etc.) Spices (black pepper, chili, ginger, etc.) Coffee & tea Processed agricultural products (dried fruits, roasted coffee, coconut water, etc.) Our competitive advantages include: ✅ Reliable supply chain with direct access to farms in Vietnam’s most fertile regions ✅ Strict quality control and compliance with international export standards (GAP, HACCP, phytosanitary, CO, etc.) ✅ Flexible packaging & OEM/private label services ✅ Experienced in shipping to markets like the Middle East, Asia, Europe, and the US ✅ Professional team that speaks both English and Vietnamese – ensuring clear, fast communication At PawVN, we aim to become a long-term export partner, bringing the best of Vietnam’s agriculture to your doorstep. Whether you're a wholesaler, importer, or distributor – let’s grow together. 📩 Contact us for catalogs, prices, or partnership inquiries: WhatsApp: +84 39 5039 096 Email: [email protected]
Main export markets
Certifications
HACCP is a food safety management system that identifies and controls potential hazards throughout the production process to ensure products are safe for consumers. ISO 22000 is an international food